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Central Oregon restaurant inspections: Black Rock Coffee, Silver Moon Brewing, and Dear Mom Cafe
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Source: The Bulletin

Deschutes County Health Department inspects restaurants and food carts at least twice a year looking for risk factors that could increase the potential for food-borne illness. Inspectors analyze restaurant’s sanitation and cleanliness, hand washing and hygiene, time and temperature control for potentially hazardous foods and cross-contamination. Every restaurant starts with a score of 100 and points are deducted from there, according to the Deschutes County Health Department. A score of less than 70 results in a “failed to comply” notice being posted on the main entrance. Around 113 restaurants, food trucks and facilities were inspected in Deschutes County in the month of October. None of the restaurants inspected scored lower than 84.
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Read the original at The Bulletin



