Glassell Park restaurant gets national recognition, a Bartender of the Year in Los Feliz and more food and drink news

🍽️ Good TasteHere's this week's round-up of Eastside food and drink news Success! An email has been sent to with a link to confirm list signup. Error! There was an error processing your request. A national nod for DunsmoorGlassell Park—Dunsmoor has landed on OpenTable’s Top 100 Restaurants in America for 2026, one of five Southern California honorees announced Wednesday. The restaurant at 3501 Eagle Rock Blvd. specializes in Southern-inspired dishes prepared with live-fire cooking. OpenTable based its selections on more than 11 million verified diner reviews and dining metrics, including ratings and reservation demand. The EastsiderEater L.A. praiseBoyle Heights and Glassell Park—Two local favorites landed in Eater LA’s Nov. 2 roundup of the best dishes its editors ate that week. In Glassell Park, Park Pizza’s Pesto Pascal earned praise for its sourdough crust, three cheeses, cherry tomatoes, basil and pesto.

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