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Northeastern Oregon senior lunches: Nov. 12-18, 2026
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Source: Blue Mountain Eagle (John Day)
BAKER CITY: 11:30 a.m. to 12:30 p.m. at Baker County Senior Center, 2810 Cedar St. Menu: Thursday, Nov. 12 (chicken cordon bleu); Friday, Nov. 13 (pork roast); Monday, Nov. 16 (chicken fried chicken); Tuesday, Nov. 17 (hamburger); Wednesday, Nov. 18 (ham dinner). Suggested $6 donation for seniors/volunteers; costs $8.50 for adults/teens; $6 for 12 and under. (541-523-6591). BOARDMAN: noon to 12:30 p.m. at Boardman Senior Center, 100 Tatone St. Menu: Thursday, Nov. 12 (pork chops); Tuesday, Nov. 17 (beef stew). Costs $5 for seniors; free for veterans; $6 for others. (541-481-3257). HEPPNER: 11:30 a.m. at St. Patrick’s Senior Center, 190 N. Main St. Menu: Tuesday, Nov. 17 (salad bar). Free for ages 60-plus; $5 for others. (541-667-7865). HERMISTON: noon to 12:30 p.m. at Harkenrider Senior Activity Center, 255 NE Second St. Menu: Thursday, Nov. 12 (TBA); Tuesday, Nov. 17 (TBA). Costs $5; free for ages 10 and under. (Call 541-567-3582 for Meals on Wheels).
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Read the original at Blue Mountain Eagle (John Day)
