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Source: The Epoch Times
很多去日本旅遊的人都會聽說有一種叫「納豆」的日本特有食品。第一次吃納豆的人，往往先記住兩件事：一股很特別的發酵味，還有筷子一夾就拉出長長的黏絲。有人吃一次就愛上，也有人怎麼都接受不了。可是在日本，納豆卻是很普通的家常食物，很多人都愛吃。早餐來一盒，拌點醬油、芥末和蔥花，再蓋到熱飯上，幾分鐘就能上桌...
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Read the original at The Epoch TimesExplore these places and arrange a conversation through ThinkMatch.
Yutori 3375 El Camino Real Palo Alto, CA, 94306 US
Cafe Riace 200 Sheridan Avenue Palo Alto, CA, US
Celia's Mexican Restaurant 3740 West El Camino Real Palo Alto, CA, USA
Hobee's Restaurant 4222 El Camino Real Palo Alto, CA, US
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